Have you noticed just like the country has gone CUPCAKE CRAZY we also love anything being sold to us from a FOOD TRUCK! This is great news for those of us who promote diversity and cultural awareness because business owners with a passion for cooking their delectable, authentic, multicultural cuisine can share their edible fares to the masses—thanks to their wheels.
Here are some interesting articles on the Web about the topic:
- YaleNews – “Students map diversity and culture of New Haven through food trucks”
- The New York Times – “Blending of Cultures Visible in the Food Trucks”
- Smithsonian Magazine – “How America Became a Food Truck Nation”
- Forbes – “Exploring Toronto’s Diverse Food Truck Scene”
- Good Magazine – “GOOD Ideas for Cities: Building a Food Truck Movement”
- BeyondChron – “Food Trucks Key to San Francisco’s Food Diversity & Culture”